Michael Apley, DVM, PhD, DACVCP; Professor, Department of Clinical Sciences, Kansas State University College of Veterinary Medicine, Manhattan, KS.
Dr. Apley is a veterinarian with nearly 30 years of experience in food animal agriculture, including time as a general practitioner, a specialized production medicine practitioner and researcher, and most currently as an academic veterinarian focusing on the use of drugs in food animals. He is board certified by the American College of Veterinary Clinical Pharmacology and has an extensive background in the use of antimicrobials in food animals, including service to related task forces or committees within the American Veterinary Medical Association, the American Association of Bovine Practitioners, the National Pork Board, National Cattlemen’s Beef Association, and the Academy of Veterinary Consultants.
